Bun With Cheese

Bun With Cheese is a traditional pastry in Turkey.

Ingredients:Wheat flour (alpha amylase, ascorbic acid), vegetable margarine (vegetable oil (Palm, cotton, sunflower, flax, canola), Emulsifier (mono and diglycerides of fatty acids, sunflower lecithin), cheese (15%), water, salt, Acidity conditioner (citric acid), preservative (potassium sorbate), colorant (beta carotene), flavoring (butter flavor)], water, sugar, fresh sourdough [water, yeast (saccharomyces cerevisiae)], salt, bread and bread varieties additive (wheat gluten, wheat flour, emulsifier (diacetyl tartaric acid esters of vegetable fatty acids mono and diglycerides), thickener (guar gum), deactivated yeast, Antioxidant (ascorbic acid), enzymes).

ALLERGEN ALERT: Contain gluten, wheat, egg, yeast and sesame.